Alongside nutrition science and food service management the degree course Dietetics will also teach you medical and scientific fundamentals as well as educational and marketing skills, which you will learn to apply in a target-group oriented way. The dietician's responsibilities range from educating in schools and kindergartens, the treatment of over-weight patients to nutrition therapy before and after operations. Personal nutrition awareness is a precondition for successful studies.

University of Applied Sciences: FH Campus Vienna Study locations: Vienna Topic: Health, Business Duration of studies: 6 Semester Bewerbungsstart: 16.02.2020 Application ends at: 15.03.2020
Organisation form: Full-time Graduation: BSc Number of study places per year: 15 Study language: german

Study focus

Nutrition management; nutritional prevention; nutritional therapy; nutrition marketing; fundamentals of natural, social and human sciences; medicine

Admission requirements

Higher education entrance qualification or relevant professional qualifications with auxiliary examinations


Mode of application:

Application deadline: The application period for the academic year 2013/14 starts on 17th February and ends on 17th March 2013.

Dates for admission procedure: The selection procedure for the academic year 2013/14 will be announced in time.

Admission procedure: Written test and interview

Begin of studies: Autumn 2013

Info days: 16th November 2012

Tuition fees: EUR 363,36 + ÖH premium per semester + 40,00 (Contribution to additional expenses to facilitate student life on campus)

Work placement: 28 weeks (occupational) placement

Your bookmarks

You have no bookmarks yet!